Win a Bouquet of Preserved Blooms

Uploaded · 26th Jul 2025
velvetmag competition

Competition Prize Details

The prize for this competition is a beautiful bouquet of preserved blooms from Suffolk. These preserved flowers are known for their longevity and aesthetic appeal, providing a lasting decorative touch to any home. The bouquet is crafted with care and attention to detail, ensuring it stands out as a centerpiece. This prize offers a unique opportunity to enjoy the beauty of flowers without the usual maintenance required for fresh blooms.

Organizer and Closing Date

The competition is organized by Velvet Magazine, a publication known for its focus on lifestyle and regional features. Velvet Magazine often collaborates with local businesses to bring unique competitions to its readers. The closing date for this competition is the 30th of August, 2025, giving participants ample time to enter and potentially win this exquisite prize.

How to Enter This Competition

Participants can enter the competition by visiting the Velvet Magazine website and following the entry instructions provided there. Typically, this involves filling out an entry form with personal details. Ensure to check any specific requirements or steps on the competition page to complete your entry successfully.

Competition Rules and Eligibility

  • Eligibility requirements and rules are not explicitly detailed on the page.

Additional Information

For further details, participants are encouraged to visit the Velvet Magazine website where additional terms and conditions may be outlined. This competition is a great opportunity for those who appreciate floral artistry and wish to adorn their spaces with preserved blooms.

Competition FAQ

What prize can I win?

The prize is a stunning bouquet of preserved blooms from Suffolk, known for their long-lasting beauty and decorative appeal.

When does the competition close?

The competition closes on 30th August 2025.

How do I enter?

Enter by visiting the Velvet Magazine website and completing the entry form as instructed.

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